Food prices: why only cheaper substandard vegetables

Molodyi bukovynets

In the spring of cheaper low-quality vegetables. High quality products are getting more expensive. About it said the Director of the Association of retail suppliers Oleksiy Doroshenko.

“Cheaper vegetables, which have lost marketable appearance, subject. The high-quality vegetables are becoming more expensive. Prices in supermarkets for vegetables in an average growing,” says Doroshenko.

5-10 COP. reduced the price of kilogram of potatoes, cabbage, carrots, onions. The price of beet has slightly risen. Good quality potato has risen in price in 10 days for 1 UAH.

“By the end of the season most of the vegetables are poorly preserved”, – says the expert.

In April-may dairy products will become cheaper by 10-15%. Purchase prices for milk are falling.